Success Stories

Like many other cafes, Brixton Blend, a specialty coffee shop located in South London, had no option but to close their doors in March due to COVID19. Over the course of this 2.5 month closure, cafe owner Gary worked with his team to plan and refine their reopening strategy to uphold their commitment to reducing waste.

Since working with KeepCup, LinkedIn’s Dublin HQ is now single-use cup free and is diverting remove 5,000 single use cups from circulation each week.

Find out how the Bank of England raised reuse rates from 10% to 80% by working with KeepCup.

The Full Pantry in Croydon, outer Melbourne, has been proudly single-use free since 2018 – a commitment they maintained throughout the COVID19 pandemic and beyond. 

Between May 2017 and May 2018 the team managed to reduce their single use cup waste by an impressive 47 per cent. How did they manage it?

Joining forces with Dear Green Coffee Roasters, here's how we helped to make the 2018 Glasgow Coffee Festival disposable cup free.